INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Wednesday 8th June
​9.45am - 3.00pm

​SOURDOUGH WORKSHOP
​Friday 10th June
9.45am - 5.30pm

INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Wednesday 6th July
9.45am - 3.00pm

​SOURDOUGH WORKSHOP
​Friday 15th July
9.45am - 5.30pm

ITALIAN BREAD WORKSHOP
Friday 8th July
​9.45am - 4.00pm
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INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Thursday 28th July
9.45am - 3.00pm

FRENCH BREAD WORKSHOP
Wednesday 13th July
9.45am - 4pm

INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Thursday 1st September
9.45am - 3.00pm

​SOURDOUGH WORKSHOP
​Friday 9th September
9.45am - 5.30pm

FRENCH BREAD WORKSHOP
Wednesday 14th September
9.45am - 4pm

ITALIAN BREAD WORKSHOP
Friday 23rd September
​9.45am - 4.00pm

INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Friday 16th September
9.45am - 3.00pm

SOURDOUGH WORKSHOP
​Friday 7th October
9.45am - 5.30pm

TUSCAN BAKING RETREAT
​Saturday 22nd to Friday 28th October 2022

INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Friday 14th October
9.45am - 3.00pm

ITALIAN BREAD WORKSHOP
Wednesday 19th October
​9.45am - 4.00pm

FRENCH BREAD WORKSHOP
Friday 4th November
9.45am - 4pm

ITALIAN BREAD WORKSHOP
Friday 25th November
​9.45am - 4.00pm

SOURDOUGH WORKSHOP
​Thursday 10th November
9.45am - 5.30pm

INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Friday 18th November
9.45am - 3.00pm

Christmas Baking
Friday 2nd December
9.45am - 3pm

​Christmas Baking
Wednesday 7th December
9.45am - 3pm

Christmas Baking
Friday 9th December
9.45am - 3pm