PERFECT HOT CROSS BUNS
EASTER WORKSHOP Wednesday 5th April 9.30am - 1.30pm 
SOURDOUGH WORKSHOP
Thursday 27th April 9.45am - 5.30pm |
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Friday 14th April 9.45am - 3.00pm 
PERFECT HOT CROSS BUNS
EASTER WORKSHOP Thursday 6th April 9.30am - 1.30pm |
ITALIAN BREAD WORKSHOP
Saturday 22nd April 9.45am - 4.00pm |
BABKA, BUNS & BRIOCHE
ENRICHED DOUGH MASTERY Friday 5th May 9.45am - 3.30pm 
FRENCH BREAD WORKSHOP
Friday 19th May 9.45am - 4pm |
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Wednesday 10th May 9.45am - 3.00pm 
SOURDOUGH WORKSHOP
Saturday 27th May 9.45am - 5.30pm |
ITALIAN BREAD WORKSHOP
Friday 12th May 9.45am - 4.00pm |
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Thursday 1st June 9.45am - 3.00pm |
ITALIAN BREAD WORKSHOP
Wednesday 28th June 9.45am - 4.00pm |
SOURDOUGH WORKSHOP
Friday 30th June 9.45am - 5.30pm |
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BABKA, BUNS & BRIOCHE
ENRICHED DOUGH MASTERY Friday 7th July 9.45am - 3.30pm 
FRENCH BREAD WORKSHOP
Wednesday 5th July 9.45am - 4pm |
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Friday 14th July 9.45am - 3.00pm
ITALIAN BREAD WORKSHOP
Saturday 29th July 9.45am - 4.00pm |
SOURDOUGH WORKSHOP
Thursday 27th July 9.45am - 5.30pm |
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INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Wednesday 6th September 9.45am - 3.00pm
BABKA, BUNS & BRIOCHE
ENRICHED DOUGH MASTERY Thursday 21st September 9.45am - 3.30pm |
SOURDOUGH WORKSHOP
Friday 8th September 9.45am - 5.30pm
SOURDOUGH WORKSHOP
Saturday 23rd September 9.45am - 5.30pm |
ITALIAN BREAD WORKSHOP
Friday 17th September 9.45am - 4.00pm
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Friday 29th September 9.45am - 3.00pm |
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FRENCH BREAD WORKSHOP
Friday 6th October 9.45am - 4pm
ITALIAN BREAD WORKSHOP
Friday 27th October 9.45am - 4.00pm |
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Wednesday 11th October 9.45am - 3.00pm |
TUSCAN BAKING RETREAT
CASTELLO DI POTENTINO, TUSCANY Sunday 15th - Saturday 21st |
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BABKA, BUNS & BRIOCHE
ENRICHED DOUGH MASTERY Wednesday 1st November 9.45am - 3.30pm
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Saturday 25th November 9.45am - 3.00pm |
SOURDOUGH WORKSHOP
Friday 3rd November 9.45am - 5.30pm
SOURDOUGH WORKSHOP
Wednesday 29th November 9.45am - 5.30pm |
ITALIAN BREAD WORKSHOP
Friday 17th November 9.45am - 4.00pm |
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FRENCH BREAD WORKSHOP
Friday 1st December 9.45am - 4pm 
CHRISTMAS BAKING WORKSHOP
Wednesday 13th December 9.45am - 3.00pm |
INTRODUCTION TO ARTISAN BREADMAKING WORKSHOP
Wednesday 6th December 9.45am - 3.00pm
CHRISTMAS BAKING WORKSHOP
Friday 15th December 9.45am - 3.00pm |
SOURDOUGH WORKSHOP
Friday 8th December 9.45am - 5.30pm |