PERECT PIZZA & ITALIAN BREADS
Friday 16th January |
BAGUETTES & MORE - FRENCH BREADS
Thursday 22nd January |
SOURDOUGH WORKSHOP
Friday 30th January |
BREADS OF THE LEVANT
Thursday 5th February
SOURDOUGH WORKSHOP
Thursday 26th February |
INTRODUCTION TO ARTISAN BREADMAKING
Friday 13th February |
SCANDINAVIAN BAKES
Tuesday 17th February |
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PERFECT PIZZA & ITALIAN BREADS
Friday March 6th |
INTRODUCTION TO ARTISAN BREADMAKING
Friday March 13th |
PERFECT HOT CROSS BUNS
Wednesday March 18th |
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BAGUETTES & MORE - FRENCH BREADS
Friday March 27th |
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SCANDINAVIAN BAKES
Wednesday 1st April 
BABKA, BUNS & BRIOCHE
Thursday 23rd April |
SOURDOUGH WORKSHOP
Friday 10th April
PERFECT PIZZA & ITALIAN BREADS
Wednesday 29th April |
INTRODUCTION TO ARTISAN BREADMAKING
Thursday 16th April |
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BAGUETTES & MORE - FRENCH BREADS
Thursday May 7th
BREADS OF THE LEVANT
Wednesday 27th May |
INTRODUCTION TO ARTISAN BREADMAKING
Wednesday 13th May |
SOURDOUGH WORKSHOP
Wednesday 20th May |
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PERFECT PIZZA & ITALIAN BREADS
Wednesday 29th April |
INTRODUCTION TO ARTISAN BREADMAKING
Wednesday 13th May |
BREADS OF THE LEVANT
Friday 26th June |
SOURDOUGH WORKSHOP
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BAGUETTES & MORE - FRENCH BREADS
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TUSCAN BAKING RETREAT AT CASTELLO DI POTENTINO, ITALY
Sunday 1st to Saturday 7th November 2026 |