APRIL
WEDNESDAY 1st
HOT CROSS BUN HALF DAY WORKSHOP 9.30am - 1.30pm |
SATURDAY 4th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
SATURDAY 18th
SOURDOUGH WORKSHOP 10am - 5.30pm |
FRIDAY 24th
ITALIAN WORKSHOP 10am - 4pm |
MAY
FRIDAY 1st
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
THURSDAY 7th
SOURDOUGH WORKSHOP 10am - 5.30pm |
FRIDAY 15th
FRENCH BREAD MAKING WORKSHOP 10am - 4pm |
TUESDAY 19th - THURSDAY 21st
3 DAY BREAD & WINE RETREAT with Helen Underwood of White Cottage Bakery & Emily O'Hare |
SATURDAY 30th
SOURDOUGH WORKSHOP 10am - 5.30pm |
JUNE
THURSDAY 4th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
JULY
WEDNESDAY 8th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
FRIDAY 10th
SOURDOUGH WORKSHOP 10am - 5.30pm |
SEPTEMBER
SATURDAY 12th
SOURDOUGH WORKSHOP 10am - 5.30pm |
THURSDAY 17th
FRENCH BREAD MAKING WORKSHOP 10am - 4pm |
THURSDAY 24th
SOURDOUGH WORKSHOP 10am - 5.30pm |
SATURDAY 26th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
OCTOBER
FRIDAY 2nd
ITALIAN WORKSHOP 10am - 4pm |
THURSDAY 8th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
SATURDAY 10th
SOURDOUGH WORKSHOP 10am - 5.30pm |
WEDNESDAY 14th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
NOVEMBER
FRIDAY 6th
SOURDOUGH WORKSHOP 10am - 5.30pm |
FRIDAY 13th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
THURSDAY 19th
FRENCH BREAD MAKING WORKSHOP 10am - 4pm |
WEDNESDAY 25th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
FRIDAY 27th
SOURDOUGH WORKSHOP 10am - 5.30pm |
DECEMBER
THURSDAY 3rd
ITALIAN WORKSHOP 10am - 4pm |
SATURDAY 5th
INTRODUCTION TO BREAD MAKING WORKSHOP 10am - 3pm |
Friday 11th
SOURDOUGH WORKSHOP 10am - 5.30pm |
WEDNESDAY 16th
CHRISTMAS BAKING WORKSHOP 10am - 3pm |