Our award-winning bakery runs a variety of regular baking workshops throughout the year. Join us for classes ranging from introductory bread-making, to sourdough, to French or Italian.

We also run seasonal workshops—from hot cross buns to Christmas stollen—as well as collaborations with talented local chefs, bakers and photographers here at the baking school.

Have a browse of our full range of workshops, or buy a bread-lover in your life a workshop voucher below!

WORKSHOPS

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VOUCHERS

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PHOTO ESSAY OF A WORKSHOP

The wonderful Stella Pereira has produced a photo essay of one of our workshops. Visit LittleCakePot.com to read her account of the day alongside beautiful photographs. And look out for her upcoming food styling and photography workshop here at White Cottage!

AN AWFULLY FRENCH ADVENTURE!

We're delighted to announce an exciting new venture with the fabulous sourdough expert and chef, Hilary Cacchio. We're putting our heads together to come up with a wonderful residential bread making course in the heart of the beautiful French countryside...

TERROIR TUSCANY

​Helen writes: "Towards the end of 2018, I was privileged to join a group of chefs, writers, farmers, archeologists, photographers and filmmakers for Terroir Tuscany. One thing unified us all - food: its provenance, history, politics, production and sustainability..."
We offer corporate hospitality and team-building days for groups of up to twelve people. Get in touch to find out more or to arrange your bespoke workshop.
It's always fantastic to hear that you've loved learning from the classes as much as we love teaching them! Read what some past students have had to say about our workshops.
White Cottage is an artisan bread and baking school run by award-winning sourdough baker Helen Underwood.

​Based just outside of Cambridge, we offer workshops for all skill levels—so whether you're a complete novice or an experienced baker, we have a workshop for you!

REVIEWS & AWARDS

FEATURED WORKSHOP

6-NIGHT BREAD RETREAT AT THE CASTELLO DI POTENTINO, TUSCANY
Sunday 18th to Saturday 24th October 2020
We are delighted to have been invited back to the Castello di Potentino in Tuscany  in 2020 to run a 6 night Bread Retreat this year...

NEWS & EVENTS
01223 264557
helen@whitecottagebakery.com