WHITE COTTAGE BAKING SCHOOL
  • Home
  • About Us
    • About White Cottage
    • News & Recipes
    • Contact Us
  • Workshops
    • About Our Workshops
    • Book Workshops
    • Buy Vouchers
    • Workshop Calendar
    • Info for Attendees >
      • Terms & Conditions
      • Recommended Reading
  • Residential Retreats
    • Auvillar, France
    • Tuscany, Italy
  • Reviews & Awards
    • Awards & Press
    • Workshop Reviews
  • Corporate
    • Hospitality & Teambuilding
    • Industry Training
  • WORKSHOPS
  • >
  • Italian Bread Workshop

Italian Bread Workshop

SKU:
£140.00
£140.00
Unavailable
per item

10am - 4pm


In this aromatic workshop, you will learn how to handle the traditional wet doughs for ciabatta and focaccia – a very different process to the kneading of the old-fashioned English loaf. We will show you the secret to perfect pizza and have fun with the wonderful pane all’olio, using traditional Italian ingredients such as basil, olives, garlic, tomatoes and cheeses to create delicious breads for you to take home and share.



Cancellation/rescheduling? Please see our terms and conditions

  • Facebook
  • Twitter
  • Pinterest
  • Google+
Add to Cart
01223 264557
helen@whitecottagebakery.com
  • Home
  • About Us
    • About White Cottage
    • News & Recipes
    • Contact Us
  • Workshops
    • About Our Workshops
    • Book Workshops
    • Buy Vouchers
    • Workshop Calendar
    • Info for Attendees >
      • Terms & Conditions
      • Recommended Reading
  • Residential Retreats
    • Auvillar, France
    • Tuscany, Italy
  • Reviews & Awards
    • Awards & Press
    • Workshop Reviews
  • Corporate
    • Hospitality & Teambuilding
    • Industry Training