BREAD & WINE RETREAT 19th May to 21st May 2020
SKU:
£825.00
£585.00 - £1,450.00
per item
A 3 day WSET Level 1 Introduction to wine with wine expert, Emily O'Hare, suitable for all those who enjoy wine and would like to deepen their knowledge, together with an introduction to natural yeasts through the making and baking of sourdough at the White Cottage Baking School.
(Photo credit: Ash Nayler photography)
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