Well, last week was a bit of a whirlwind! After the flurry of publicity following our two Gold Awards in this month’s World Bread Awards, we were invited to join Chris Mann on the Food and Drink Hour at BBC Radio Cambridgeshire. Chris, Emma and Heather were wonderfully welcoming and genuinely fascinated by the whole bread-making process. It may have helped that I went armed with a basketful of freshly baked bread and buns. Well, it would have been rude not to and we hate to disappoint. It turns out Emma is quite a big fan of our chocolate brioche buns!
The Food & Drink hour starts about and hour into the show, around the 60 mins mark, if you fancy giving it a listen:
Who knows, with all that enthusiasm for all things baking, maybe one of the team will be joining us in the near future to find out exactly what goes on in one of our workshops.
Our workshops are run by award-winning sourdough baker Helen Underwood.